College Station

Drop Off & Pick Up Catering Menues

Drop Off & Pick Up Menu [PDF]

Appetizer Platters

Tomato Bruschetta | Small $40/ Large $80

Wood-Fired Avocado | Small $60/ Large $120

Palo Alto Dip | Small $45/ Large $110

Caprese Skewers Small $80/ Large $160

Charcuterie | Small $120/ Large $280

Hummus | Small $60/ Large $120

Mediterranean Plate | Small $75/ Large $150

Veggie Crudite | Small $60/ Large $120

Small (Serves 15), Large (Serves 40)


• Tony’s Bowtie | Small $150 / Large $300
Chicken Pesto Penne | Small $140 / Large $280
• Chicken Alfredo | Small $130 / Large $260
• Napa Rotini Primavera (Options : Pesto or Marinara) | Small $105 / Large $210 • Poblano Mac & Cheese | Small $110 / Large $220
• Poblano Mac & Cheese + Chicken | Small $140 / Large $280
• Penne Bolognese | Small $145 / Large $290
• Beef Lasagna | Small $120 / Large $240

Small: Half Pan (10 servings), Large: Full Pan (25 servings)

Pasta


Salads

Small (Serves 10), Large (Serves 25)

• House Salad  | Small $35.00 / Large $62.50
(Choice of Dressing: Ranch, Bleu Cheese, Balsamic Vinaigrette, Red Wine Vinaigrette, Cilantro Vinaigrette, & Lemonette.)
• Creamy Parmesan | Small $35.00 / Large $62.50
Caesar Salad | Small $35.00 / Large $75.00
• Chopped Kale Salad | Small $45.00 / Large $87.50


Sandwich Platters

Small $140 (Serves 10) / Large $280 (Serves 20)

Served with House Made Chips | Gluten Free Bread Substitution for $3 per person

Variety of flats served on Toasted Flat Bread with romaine, tomato, red onion and yogurt sauce. (5 of each or PICK 2, extra sandwiches =$15)

Hot Platters

• Grilled Chicken • Grilled Steak • Grilled Lamb • Veggie Panini

• Veggie Panini: Sautéed zucchini, mushrooms, red peppers, and mozzarella dressed with tomato, arugula, and chimayo.

Cold Platters

Assorted Sandwiches on Baguette & Croissants

Choice of: Turkey & Pesto, Ham & Cheese, & Caprese (Tomato, Basil, Mozzarella)


Grilled Entrees

Small (Serves 10) / Large (Serves 20)

• 12oz. Ribeye | Small $300 / Large $600
8oz. Flat Iron Steak | Small $250 / Large $475
• Beef Tips | Small $250 / Large $475
• 6 oz. Salmon | Small $240 / Large $440
• Chicken Sonoma | Small $190 / Large $360
• Citrus Chicken | Small $180 / Large $340
• Chicken Marsala | Small $190 / Large $360
• Grilled Chicken | Small $170 / Large $310

Served with Mashed Potatoes and Seasonal Vegtables.


Desserts

Small: Half Pan (Serves 15), Large: Full Pan (Serves 30 )

• Assorted Desserts | Small (12) $60 / Large (24) $120
(Cheesecake Bites, Brownie Bites, Cake Balls)
• Cheesecake Bites | Small $50 / Large $100
• Brownie Bites | $60 per tray
Ghirardelli Brownie Tray | $60 per tray
• Tiramisu | $60 per cake
• Leigha’s Cheesecake | $60 per cake
• Gelato | Pint $10 / Quart $15 (To Go)
Pistachio, Chocolate, Salted Caramel, Cookies N Cream, Elvis, Mint Chocolate Chip, Stracciatella, Dreamsicle, Strawberry Sorbet, Flavor of the Day, Lemon Sorbet, Peanut Butter, Nutella, Vanilla*

*CALL FOR AVAILABLE FLAVORS.


Beverages

Small (Serves 10) / Large (Serves 20)

• Iced Tea (Sweet/Unsweet) | 1 gallon $5.00 / 2 gallons $10.00
• Flavored Iced Tea | 1 gallon $8.00 / 2 gallons $16.00
• Lemonade | 1 gallon $8.00 / 2 gallons $16.00
• Water | $3.00 per gallon
• Bag of Ice | $2.50 per bag

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