College Station
Drop Off & Pick Up Catering Menues
Appetizer Platters
Burrata Platter | Small $75 / Large $150
Tomato Bruschetta | Small $40/ Large $80
Antipasta Platter | Small $60/ Large $120
(Options + Salami and Prosciutto | Small $100 / Large $200)
Palo Alto Dip | Small $55/ Large $110
Caprese Skewers Small $80/ Large $160
Charcuterie | Small $120/ Large $280
Hummus | Small $60/ Large $120
Mediterranean Plate | Small $75/ Large $150
Veggie Crudite | Small $60/ Large $120
Small (Serves 15), Large (Serves 30)
• Tony’s Bowtie | Small $150 / Large $300
• Chicken Pesto Penne | Small $140 / Large $280
• Chicken Alfredo with Bowtie | Small $130 / Large $260
• Napa Rotini Primavera (Options : Pesto or Marinara) | Small $105 / Large $210 • Poblano Mac & Cheese | Small $110 / Large $220
• Poblano Mac & Cheese + Chicken | Small $140 / Large $280 • Classic Mac & Cheese | Small $105 / Large $210
• Penne Bolognese | Small $145 / Large $290
• Beef Lasagna | Small $140 / Large $275 • Chicken Parm | Small $180 / Large $360
Small: Half Pan (10 servings or 20 side servings )
Large: Full Pan (20 servings 0r 40 side servings)
Pasta
Salads
Small (Serves 10), Large (Serves 25)
• House Salad | Small $35.00 / Large $62.50
(Choice of Dressing: Ranch, Bleu Cheese, Balsamic Vinaigrette, Red Wine Vinaigrette, Cilantro Vinaigrette, & Lemonette.)
• Creamy Parmesan | Small $35.00 / Large $62.50
• Caesar Salad | Small $35.00 / Large $75.00
• Chopped Kale Salad | Small $45.00 / Large $87.50
Sandwich Platters
Small $140 (Serves 10) / Large $280 (Serves 20)
Served with House Made Chips | Gluten Free Bread Substitution for $3 per person
Variety of flats served on Grilled Flat Bread with romaine, tomato, red onion and yogurt sauce. (5 of each or PICK 2, extra sandwiches =$15)
Hot Platters
• Grilled Chicken • Grilled Steak • Grilled Lamb • Veggie Panini • Grilled Cheese
• Veggie Panini: Sautéed zucchini, mushrooms, red peppers, and mozzarella dressed with tomato, arugula, and chimayo.
Cold Platters
Assorted Sandwiches on Baguette & Croissants
Choice of: Turkey & Pesto, Ham & Cheese, Caprese (Tomato, Basil, Mozzarella), & Chicken Salad
Grilled Entrees
Small (Serves 10) / Large (Serves 20)
• 12oz. Ribeye | Small $300 / Large $600
• 8oz. Flat Iron Steak | Small $250 / Large $475
• Beef Tips | Small $250 / Large $475
• 6 oz. Salmon | Small $240 / Large $440
• Chicken Sonoma | Small $190 / Large $360
• Citrus Chicken | Small $180 / Large $340
• Chicken Marsala | Small $190 / Large $360
• Grilled Chicken | Small $170 / Large $310
Served with Mashed Potatoes and Seasonal Vegtables.
Desserts
Small: Half Pan (Serves 15), Large: Full Pan (Serves 30 )
• Assorted Desserts | Small $60 / Large $120
(Cheesecake Bites, Brownie Bites, Cake Balls)
• Cheesecake Bites | Small $50 / Large $100
• Brownie Bites | Small $50 / Large $100
• Ghirardelli Brownie Tray | $75 per tray Serves 9-12
• Tiramisu | $75 per cake Serves 9-12
• Leigha’s Cheesecake | $75 per cake Serves 9-12 (Must be ordered 48 hours before event)
• Gelato | Pint $10 / Quart $15 (To Go) (Must be ordered 48 hours before event)
Pistachio, Chocolate, Salted Caramel, Cookies N Cream, Elvis, Mint Chocolate Chip, Stracciatella, Dreamsicle, Strawberry Sorbet, Flavor of the Day, Lemon Sorbet, Peanut Butter, Nutella, Vanilla*
*CALL FOR AVAILABLE FLAVORS.
Beverages
Small (Serves 10) / Large (Serves 20)
• Iced Tea (Sweet/Unsweet) | 1 gallon $5.00 / 2 gallons $10.00
• Flavored Iced Tea | 1 gallon $10.00 / 2 gallons $20.00
• Lemonade | 1 gallon $8.00 / 2 gallons $16.00 • Flavored Lemonade | 1 gallon $12.00 / 2 gallons $24.00
• Water | $3.00 per gallon
• Bag of Ice | $2.50 per bag